How Nutrition Can Help Mental Health Problem
Healthcare has now gotten more jobs in their hands. Not only they have to recover the patient infected by COVID-19, but they also have to deal with a mental health problem. The later issue has long been concerned, as ADAA states that anxiety and depression are the most common conditions affecting adults and children. The data of the mental health problem has reached about 40 million Americans affected by anxiety, and 54 million others dealt with depression. This number has kept the counting as several complaints arising in many states (click here) amid the outbreak.
In the wake of more depression and anxiety cases arise, many researchers have worked together to find the best approach to solve the problem. The current developing research has shown a bright future in the bleak of mental health problems through the rising of the nutritional psychiatry field. This discipline explores the possible intervention in the hope of reducing both mental disorders syndrome. It is then essential to understand the degree of convergence that develops in both mood disorder regions. Take a look at some vital nutrition roles below that might come across to help on issues related to depression and stress:
Probiotics
Probiotics, which is a useful bacteria, can be found on fermented vegetables, beverages, or probiotics supplements. You might be more familiar with yogurt or kimchi from a Korean dish. Researchers have studied that probiotics have related to emotional well-being. It might happen because there is a disruption to the balance …
